“The soursop plant produces acetogenins that exhibit cytotoxic activity against bad cells.”- National Institute of health.

The benefits of graviola(soursop/Guanábana) are attributed to its antioxidant properties. The leaves and fruit contain anti-inflammatory, analgesic, antidiabetic, antiulcer, and antiviral effects. The leaf extracts also have antimicrobial activities

Make a tea by boiling water and a few leaves, you may also add honey for sweetner.